TSZ-005(For Konjac Q Jelly)
Views：
It is mainly used for hot-selling konjac Q jelly, which has high toughness, elasticity and water retention capacity.
Application field:
Mainly used for Konjac Q Jelly
Product features:
It is mainly used for hot-selling konjac Q jelly, which has high toughness, elasticity and water retention capacity, and is suitable for making low-calorie, 0- fat fruit juice jelly.
| Type： | Sensory | Moisture (%) | Intensity (g/cm2) | Arsenic (mg/kg) | Lead (mg/kg) | Total plate count(cfu/g) | Salmonella (25g) | Standard： |
| TSZ-005 | White powder | ≥10 | ≥400 | ≤2.0 | ≤2.0 | ≤5000 | Not detected | GB26687-2011 |