MV
Views：
Good stability under acidic conditions, no precipitation
Application field:
Condiments, beverages
Product features:
Good stability under acidic conditions, no precipitation
| Type： | Sensory： | Viscosity （mpa.s）： | Loss on drying （%）： | Insoluble ash content （%）： | PH： | The esterification degree of： | Arseni (cmg/kg)： | Pb (mg/kg)： | Standard： |
| MV | Milk-white powder | 200-400 | ≤20.0 | ≤1.0 | 3.4-4.1 | ≥40 | ≤2.0 | ≤5.0 | GB1886.226-2016 |