TQA001
Views:
Provides higher hardness as a candy coagulant
Application field:
Candy, jelly, and pudding
Product features:
Provides higher hardness as a candy coagulant
Type: | TQA001 |
Sensory: | Light yellow powder |
Intensity(g/cm2): | ≥900 |
Sensory(%): | ≤22.0 |
Ash content(%): | ≤5.0 |
Water-insoluble (%): | ≤1.0 |
Starch test : | Pass |
Gelatin test: | Pass |
Arsenic(mg/kg): | ≤3.0 |
Pb(mg/kg): | ≤3.0 |
Total plate count: | ≤5000 |
Salmonella : | Not detected |
Standards: | GB1886.239-2016 |